Dry-roasted Spanish “Marcona” Almonds with a touch of L'Estornell Extra Virgin Olive Oil and natural Sea Salt from Mediterranean Sea
Marcona Almond, a variety reconognized as the "Queen of almonds", a delicate flavour and sweetness, the L’ Estornell olive oil has a very low acidity and the highest quality. Roasted and salted with sea salt, these are a classic snack almond.
Vacuum packaged to conserve all the characteristics and the maximum guarantee of quality